High Temperature Dehydration Durable And Durable Solar Cold Storage Freezer Room Walking Cooler Meat Container With Intelligent
Comprehensive Introduction to Our State-of-the-Art Cold Storage Rooms:
Our Cold Freezer Rooms, also known as Cold Storage Rooms, are cutting-edge facilities meticulously designed to store and preserve perishable goods at optimal low temperatures. These rooms are essential in industries such as food and pharmaceuticals, ensuring the utmost freshness and integrity of stored products.
Outstanding Features of Our Cold Storage and Freezer Rooms:
| 1. Temperature range: Between ±5°C commonly for vegetables and fruit; -18°C or below for meat or seafood. Target temperature and cooling time for the deep freezing room. |
| 2. Size: According to your business. and we can design for you |
| 3. Function: preservation, freezing, quick freezing |
| 4. Excellent performance, Low operating sound, professional and reliable |
| 5. OEM, ODM, IDM for your business. |
Standard Parameters for Various Types of Cold Storage Facilities:
| Items |
Function |
Temperature |
Insulation panels thickness commonly |
| Ante-room/passage rooms |
to prevent condensation on the product. |
+10°C/+12°C |
50mm,75mm,100mm |
| Cooler room/cooling room |
storing products in an environment below the outside temperature |
+0°C/+4°C |
Meat, Egg |
| Freezing room |
Room where products are frozen and processed |
-15°C / -20°C |
Frozen meat, poultry, by-products, frozen eggs, frozen vegetables, popsicles, etc. |
| Cold storage room |
1. The cold room that stores cooled processed products is called the cold storage room.
2. The cold room where frozen processed products are stored is called the frozen product cold room. |
1. -2°C / +10°C mostly. Contact us for details about what's being stored inside
2. -18°C / -25°C |
1. Chinese cabbage, onions, spinach, cilantro, carrots, cabbage, celery, potatoes, lettuce, oranges, lychees, bell peppers, kidney beans, cucumbers, tomatoes, pineapples, citrus, bananas and other vegetables and fruits
2. Frozen fish, shrimp, frozen drinks, etc. |
| Blast freezing |
Blast freezing is the workhorse method of freezing seafood products in the fishing industry, simply because it is the most versatile, most productive, and versatile investment to a frozen seafood production plant. |
Customized time, customized core temperature |
Quick freezing of seafood(tuna etc), meat products, poultry products, pasta, prepared foods, vegetables, fruits, dairy products, ice cream, and other foods. |
| Ripen room |
Ripening rooms are facilities used to ripen fruits |
Customized time, and customized temperature depend on what's being ripened inside |
Bananas, passion fruit, kiwi, peach, avocado, etc. |
As a leading professional refrigeration equipment manufacturer, we specialize in providing comprehensive cold storage design, manufacturing, and installation services. Our pioneering fully automatic banana ripening equipment is renowned within the industry. We are proud to be the first factory to develop and implement this technology, which has been validated through over a decade of market use. Our industrial refrigeration solutions are trusted in the laboratories of numerous universities and listed companies.
Cold Room Project with Premium PUR Insulation Panels Featuring Cam-lock System
1. Thickness Options: 50/75/100/120/150/200mm
2. Surface Materials: PPGI Color Steel, Stainless Steel, Aluminum
3. Key Advantages: B2 Fireproof, High Insulation, Waterproof, Easy to Install, Lightweight
4. Density: 40±2KG/m³. Adheres to industry standards, with additional density values offering minimal performance improvements at potentially higher costs.
Cold Storage Room Project - Expertly Crafted Freezer Room Doors
Alternative Door Solutions for Optimal Freezer Room Performance
1. Expertly Crafted with Precision
2. Reliable, Safe, and Effortlessly Installable
3. Comprehensive Cold Room Door Series:
Including Hinged Doors, Sliding Doors, Swing Doors, Automatic Doors, and Replacement Doors
4. Versatile Adaptability Across Various Freezer Room Configurations
Cold Room Project - High-Efficiency Condensing Units
1. Versatile Compressor Options:
Choose between Hermetic or Semi-hermetic Compressors
2. Condenser Types: Air-cooled or Water-cooled
3. Premium Compressors: Featuring Brands like Copeland
4. Refrigerants: Compatible with R404a/R410a
5. Power Range: Various Options to Suit Different Applications
Hermetic Type: Range from 2HP to 30HP
Semi-hermetic Type: Range from 2HP to 30HP
Scroll Type: Range from 30HP to 160HP
Parallel Condensing Units: Available from 60HP, Customizable to Meet Your Project Requirements
| 1: What is the dimension of a cold room? or drawing if you have? |
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| 2: What kind of goods will be stored inside? |
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| 3: What's the local industry voltage? |
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A Seamless Process Covering Procurement, Production, and After-sales Support
| Pre-Sale |
CAD Drawing;3D Drawing; Show you pictures and videos about your ideal project |
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| On-Sale |
Production and Packing visualization; |
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| After-Sale |
Loading the goods, Technical drawings, and Installation Instructions. 24/7 Support & Service |
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We Offer Comprehensive Cold Storage Solutions: Chiller Rooms, Walk-in Coolers, Freezer Rooms, Banana or Fruit Ripening Rooms, Deep Freezing Rooms, and Industrial Chillers. One-stop Solutions Since 2002.
| The protective packaging of the Smart Packaged Unit: |
| 1. Wooden box for condensing unit and evaporator |
| 2. Pallet system for transport |
| The protective packaging of the PU Panel: |
| 1, PVC film packaging or Carton wrap |
| 2. Four-corner cardboard protection to prevent impact |
| 1. Does your product need to stay fresh for months, weeks, or days? |
| If your product needs to stay fresh for weeks or months, it would preferably be frozen (if possible). However, a product that needs to stay fresh for days to weeks would be fine if kept refrigerated. |
| |
| 2. Does your product need to stay cool, slightly frozen, or at room temperature? |
| Certain foods, like bananas, for example, go bad when they are kept at a temperature that is too low. Their ideal storage temperature would therefore be a little closer to room temperature. |
| |
| 3. Does your product need to stay dry, or slightly humid? |
| Some products tend to dry out if the relative humidity is kept too low, this affects the overall quality of the taste, appearance, weight, etc. of the product. Especially in vegetable storage a low RH can be unfavorable as the weightloss of the product causes the farmer to evaporate his profit. |
| |
| 4. Does your product still need to ripen? |
| Storing bananas during shipping versus during ripening requires different environments. |
| |
| 5. What is the MOQ? |
| 1pcs and we are welcome to enjoy factory price, buy more to get a discount |
| |
| 6. Can you provide samples? |
| Available, Welcome to contact us for details |
| |
| 7. How long is the lead time? |
| 35 days maximum for production in general voltage, 45 days maximum for customized voltage, PUR panels, and spare parts is 10 days maximum for the project commonly. |
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